Apologies strange familiars. We had some technical difficulties this morning and you might have noticed an podcast briefly go out this morning that wasn't supposed to. Just a few behind-the-scenes hiccups. We will return you to your regular programming shortly. In the meantime, here's a re-release of one of our personal favourite episodes. "Livestock are … Continue reading Do Not Adjust Your Dial (Ep. #18 Re-release)
Author: simontheobaldblog
Colonial Spectres
What would it mean to be no longer ‘in country’ in Australia? How would the legacies of British colonialism, and the attempted extirpation and survival of Australia’s indigenous peoples, be refracted in the experience of living in a new country with a very different colonial past?
“It’s a lot of sand”: An anthropological take on Trump’s Syrian withdrawal
That Syria has “a lot of sand” is meant to stand in for its lack of value. As a place that is sandy, it is not worth US lives; good enough for less valued Syrians and Russians but not good enough for Americans ... But it also got me thinking about a more fundamental question. Why is it that we, in the Anglo-American world, devalue ‘sand’?
Eating Iran: From the delicious to the inedible
I was having second thoughts, but pressed on safe in the knowledge that I was performing an act that would raise my esteem in the eyes of those present and help to rapidly acculturate me. Biting down on the now-charred-still-white pieces, to be sure, the flesh was not as bad as I expected. Neither good nor bad, it was remarkably neutral in taste - flavoured only with a little bit of salt and eaten with lavash bread. My guide smiled as I ate. “They say it’s good for your virility”, he chuckled, “but not even us locals really eat it that much”.
Misinterpreting People
Anthropology has long ago dispensed with the notion that there is any ‘one’ truth. But I think most ethnographers still hope that in describing a group, the people within that group still see at least a reflection of themselves; still understand it as describing something that is legible to them.
Ep. #26 Mining Banaba: Katerina Teaiwa talks mining phosphate & decolonising modern anthropology
“The body of the people is in that landscape so when it's mined and crushed and dug up, you’re not just doing it with rock, you’re also doing it with people, with the remains of people, and we know that happened on Banaba.” Katerina Teaiwa, Associate Professor at the School of Culture, History and Language … Continue reading Ep. #26 Mining Banaba: Katerina Teaiwa talks mining phosphate & decolonising modern anthropology
Talking like a child: Language learning for anthropology fieldwork
In preparing for fieldwork, I took a class on language training with Piers Kelly. While Piers was talking more specifically about learning in a context where a language hadn’t been written down before or had very limited resources, I think there was a nice takeaway for any learner of a second (or third, or more…) … Continue reading Talking like a child: Language learning for anthropology fieldwork
Beyond Stereotypes: Success, failure, and the complexity of women’s education in Iran
During my 15 months of fieldwork in Iran, the gripe that a bachelor’s degree was now equivalent to that of a high school certificate from a few years earlier was pervasive. This has seen a tandem effect of young men who historically belonged to the educated classes now frequently forgoing tertiary study, and moving straight into the job market. However, such options are rarely open to women, leaving education as one of the main, if not the only way for improving social standing.
Ep. #18 What taste is made of: Brad Weiss talks pig farming and the meaning of food in America
"Livestock are essential to our lives. We live in a world that is saturated with livestock, and not just with the food that we eat, but with the lives that we live and in the other byproducts that come through livestock production." Brad Weiss, head of the anthropology department at the College of William and … Continue reading Ep. #18 What taste is made of: Brad Weiss talks pig farming and the meaning of food in America
Does Anthropology Have a Point?
Even as I attempted to (re-)present my research as anthropological, on its journey into the public sphere and a wider audience, it was interpreted and reinterpreted as ‘international relations’. When I was interviewed, I was introduced and thanked as a generic ‘PhD researcher’.