Ep. #40 Robot Reflections: Inger Mewburn on researching researchers & welcoming our robot overlords

“Machine learning is a broad area of study, and that’s one thing you don’t see from a distance, is how broad it is. We like to do what we call human-in-the-loop type of machine learning, which is a co-creation of something. So, what we’re using is the machine to, sort of, both capture our knowledge … Continue reading Ep. #40 Robot Reflections: Inger Mewburn on researching researchers & welcoming our robot overlords

Eating Iran: From the delicious to the inedible

I was having second thoughts, but pressed on safe in the knowledge that I was performing an act that would raise my esteem in the eyes of those present and help to rapidly acculturate me. Biting down on the now-charred-still-white pieces, to be sure, the flesh was not as bad as I expected. Neither good nor bad, it was remarkably neutral in taste - flavoured only with a little bit of salt and eaten with lavash bread. My guide smiled as I ate. “They say it’s good for your virility”, he chuckled, “but not even us locals really eat it that much”.

BONUS EPISODE: ‘The scariest word in the English language: a public lecture on schizophrenia’

In this public lecture, Gabrielle Carey and Julia Brown hope to achieve at least two things. First, to humanise and reduce fear around the condition of schizophrenia (a heavily neglected social issue in Australia). Second, to show how two disciplines (literature and anthropology) can complement each other in the name of  better communicating lived experiences of difficult subject matter.